• Program Director
    Tracy Duliban
  • Category
    Culinary
  • Ages
    Grades PreK - K
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Kinder-Cooks

​You're never too young to learn! Campers will use all five senses to experience new flavors and ingredients and discover the joys of cooking and baking, Our youngest cooks will learn how to follow recipes, measure, and combine ingredients for delicious and nutritious creations. Some of our favorite children's literature and exciting outdoor games will be a part of each day to keep these little tikes moving and shaking! Campers will create recipe books, aprons, and chef hats along this culinary journey.

 

Program Director

  • Tracy Duliban (15th summer at Park)

    Tracy's love and dedication to children, combined with her ability to create a warm and nurturing environment, are treasured gifts to all who know her. Tracy earned a B.A. from Rhode Island College. During the year, Tracy directs Park's After-School Program.